Ensconced in a historic building by the Napa River, Celadon is a culinary landmark where fresh seasonal ingredients are given expert attention by one of Napa’s premier chefs. Creative California cuisine is expressed in unusually bold and colorful dishes. Attention to detail in preparation is apparent in dishes like perfectly cooked moist, tender scallops served with parsnip puree and pomegranate jus. Desserts made here are similarly delicious. The simply sophisticated dining room and lounge are a pleasing complement, as is a heated covered courtyard with a four-sided fireplace.